Tagliolini – egg pasta with truffle

Format
250g | 8.82 oz

Legal name
Egg pasta with truffle

Ingredients
Durum wheat semolina, eggs 20%, summer truffle (Tuber aestivum Vitt.) 1%, flavouring. May contain mustard.

Origin
Italy

Storage
Store in a cool and dry place, away from sources of humidity, heat and direct sunlight.

Nutrition declaration per 100 g of product
Energy 1527 kJ (361 kcal), Fat 2.7 g (of which saturates 1.3 g), Carbohydrate 68 g (of which sugars 4.6 g), Fibre 4.1,Protein 14.0 g, Salt (*) 0.01 g. (*) The salt content is exclusively due to the presence of naturally occuring sodium in the ingredients.

How to use it
Cooking time: 5/7 min.

Suitable with
spreads & sauces

Production location
via del Marginone 90, 55012 Capannori (LU)