Truffle-flavoured rice

Product size
8.82 oz

Legal name
Truffle-flavored risotto mix

Ingredients
Carnaroli Rice (94%), Dehydrated Vegetable Broth Mix (Potato Starch, Maltodextrin, Yeast Extract, Carrot and Onion Extract, Sunflower Oil, Basil Extract, Parsley Extract, Rosemary Extract), Dehydrated Onion, Salt, Dried Summer Truffle (Tuber aestivum Vitt. 0.3%), Dehydrated Garlic, Natural flavor.

Origin
Italy

Storage
Store at room temperature in a cool dry place, away from heat and direct sunlight. Packaged in a modified atmosphere

Valori Nutrizionali Medi per 100 g di Prodotto
Servings: 10 (1.76 oz/50 g) / 20 (3.53 oz/100 g), Serv. size: 1/4 cup (5g), Amount per serving: Calories 10, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 5 mg (0% DV), Total Carb. 1g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 2g, Vit. D (0% DV), Calcium (0% DV), Iron (8% DV), Potas. (4% DV).

Suitable with
spreads & sauces

How to cook it
Add the “Truffle-fl. Rice” in a large saucepan with a pre-heated trickle of olive oil and let it brown for about 1 minute over moderate heat. While stirring, pour half glass of water (or white wine) and let it evaporate. Then pour gradually 700ml of warm water and let it evaporate completely (about 15 minutes). Add salt to taste. Add a knob of butter and then mix in the butter for a minute.

Production location
Strada delle Grange 8, 13034 Lignana (VC)